ORG VG

Austria

Burgenland

Blaufränkisch

2020

Bottle / 75cl

12.50%

Martin Pasler Frizzante Schwerelos Organic Rosé 2020

Crisp and refreshing fizz bursting with red fruit flavours, Organic

Producer | Martin Pasler
Country of origin |
Region | Burgenland, Leithaberg
Grape Variety | ,
In blind tastings, Blau can be mistaken for a Pinot Noir or Gamay for its bright floral and spicy aromas though tends to be more vibrant and spicy. From the light, fresh and fruity un-oaked style to the richer, full-bodied styles, quality Blau reflects its terroir and has a sense of place about it. As Austria’s signature grape, it tends to be medium-bodied with fine grained tannins and medium-high acidity. Typical aromas will spice, black pepper and a tanginess, which can often be found in Austrian wines.
Bright and fruity, with medium high acidity. A cross between Blaufrankisch and St Laurent and tastes like Pinot Noir. Pairs well with barbecued and roasted flavours
Vintage | 2020
Size | Bottle / 75cl
ABV | 12.50%
Allergens | Sulphites
Style |
A wine that is light bodied and under 12.5% alcohol with medium to high acidity and delicate primary fruity aromas. Think varietal expression, fruit purity and precision rather than emphasis on wine making i.e battonage, reduction, oak, lees contact. These are refreshing wines with wide appeal. Typical tasting note expressions are ‘crisp’, ‘fresh’, ‘zesty’, ‘cool climate’, ‘purity of fruit’, ‘lean’. In its simplest form a light bodied wine would be equivalent to ‘skimmed’ milk and a full- bodied wine equivalent to blue-top, ‘whole fat’ milk. If your preference is for lighter bodied wines, look out for these grape varieties – young Gruner Veltliner, young Riesling, Pinot Bianco/Blanc, Frappato, unaged Chardonnay, Cinsault (whites), Pinot Noir, Gamay, Kadarka (reds).

Price £16.99

Quantity Price
1 - 5 £16.99
6 - 11 £16.14
12+ £15.29
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Description

Bright & lifted wine with aromas of wild cherry, red currants and strawberries all underpinned by a subtle spicy white pepper tone

Food pairing

Aperitivo, tapas, antipasti, smoked salmon

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