Bottle / 75cl


Heimann & Fiai Szekszárd Kadarka Organic 2020

Medium body, bright and fragrant with cherry and raspberry juiciness

Producer | Heimann & Fiai
Country of origin |
Region | Szekszárd
Grape Variety | Kadarka
Vintage | 2020
Size | Bottle / 75cl
ABV | 13%
Allergens | Sulphites
Style |
A wine between 12.5-13.5% alcohol with more some intensity of fruit and stronger flavours than in a light bodied wine. Climate and winemaking techniques such as when the grapes are picked at harvest time, ageing, oak will affect the shape and boldness of a wine. With medium to high acidity and/or medium tannins, these are quintessential foodie wines. If your preference is for wines with a bit more body and concentration, then look out for these grape varieties: 2-3 year aged whites such as Chardonnay, Riesling, Gruner Veltliner and for the reds, Sangiovese, Garnacha, Cabernet Franc, Kekfrankos.

Price £15.83

Quantity Price
1 - 5 £15.83
6 - 11 £15.04
12+ £14.25
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DPD Standard delivery

FREE delivery on all orders £75* or more.

Our DPD Standard delivery service is 2-5 days. Please allow a few extra days for delivery to Northern Ireland and Highlands & Islands areas. During busy times delivery may take a little longer and split deliveries could be more likely.

*excluding Highlands & Islands and Northern Ireland.

Next Day delivery

We can deliver on the Next Working Day if you order before 2pm on a weekday. Next Day delivery is charged at £6.95.

Saturday/Sunday delivery

We can deliver on Saturday/Sunday if you order before 2pm on a Friday. Saturday/Sunday delivery is charged at £12.95.


A wine that seems to embody kindness, gentleness but also soul fire. “Very good value” (Tamlin Currin, Jancis Robinson). “Kadarka is our heritage, but that is not the main reason why we love it. Its grace, delicate tannins and distinctive spicy character make it an excellent match with modern cuisine. Kadarka is a capricious variety, so we have set out to identify and cultivate rare and forgotten clones to improve its consistency. In our experience great precision and low intervention in winemaking are the key to preserving its unique character.” Zoltan Heimann, Winemaker. In organic conversion (since 2020) ; – no use of herbicides and insecticides. Careful bunch selection, spontaneous fermentation in steel and wooden fermenters. Light extraction and pressing without pumping after 14 days on skins. Aged for 8 months in large Hungarian barrels. Bottled without fining and with course filtration. Bright, fragrant with cherry and raspberry juiciness. Grainy tannins and well integrated acidity. Medium bodied, foodie wine



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