20%
OFF
VG

Italy

Piedmonte

2015

Bottle / 75cl

14.50%

Bruno Rocca Barbaresco `Currà` 2015

A single vineyard benchmark Barbaresco with a full and elegant mouthfeel

Producer | Bruno Rocca
Country of origin |
Region | Piedmonte
Grape | Nebbiolo
Vintage | 2015
Size | Bottle / 75cl
ABV | 14.50%
Allergens | Sulphites
Style |
A wine that is over 13.5% alcohol with more complex flavours and a richer mouthfeel. Factors such as climate, grape variety, ageing in the winery, residual sugar level and alcohol level affect the fullness of flavour and will be good clues to look out for. A full-bodied wine would the equivalent to blue-top whole fat milk. Knowing your preference towards a light bodied wine vs a full-bodied wine can help you to find a wine you’ll enjoy. If you enjoy full-bodied wines with bold intensity, look out for these grape varieties; whites with 3+ years ageing, for the reds Malbec, Syrah, Cabernet Sauvignon, Tannat, Mavrud

Price £70.15

Quantity Price
1 - 5 £70.15
6 - 11 £66.64
12+ £63.14
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Description

A single vineyard Nebbiolo from the Curra Cru in Barbaresco which the Rocca family acquired in 2001. The vines are 50-60 years old with roots buried deep in limestone-clay soils with ash deposits. Full bodied, ruby red with delicate floral and red fruit notes, silky smooth tannins and high acidity. A long persistent finish. Benchmark Barbaresco with a full and elegant mouthfeel. Vegan, Vegetarian, Sustainable and Practising Organic. As with all Nebbiolo, this wine pairs really well with chicken stir fry, roast chicken, oven roasted pork with barbeque sauce, beef, veal or risotto with mushrooms or truffles, tomato based sauces, garlic, olives, spice driven Asian dishes.

Food pairing

Pairs well with chicken stir fry, roast chicken, oven roasted pork with barbeque sauce, beef, veal or risotto with mushrooms or truffles, tomato based sauces, garlic, olives, spice driven Asian dishes.

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